Education: Bachelor’s degree in Business Administration, Commerce, or a related field.➢ Work Experience: 4–7 years in a Unit/Plant Accounts role, preferably in the Liquor, FMCG, or Manufacturingsectors, with hands-on experience in SAP and a strong understanding of excise and inventory processes.➢ Key Skills:o SAP (Sales, Inventory, and Production Modules)o Inventory Reconciliation & Controlo Proficient in MS Office; familiarity with asset/inventory tools
Education: Bachelor’s degree in Business Administration, Commerce, or a related field.➢ Work Experience: 4–7 years in a Unit/Plant Accounts role, preferably in the Liquor, FMCG, or Manufacturingsectors, with hands-on experience in SAP and a strong understanding of excise and inventory processes.➢ Key Skills:o SAP (Sales, Inventory, and Production Modules)o Inventory Reconciliation & Controlo Proficient in MS Office; familiarity with asset/inventory tools
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