Housekeeping and Hygiene
- Inspect indoor and outdoor spaces for cleanliness.
- Manage janitorial and washroom services.
- Keep cleaning supplies and chemical stocks at proper levels.
Vendor and Contract Management
- Hire and monitor third-party service providers.
- Check service quality against agreed standards.
- Process vendor bills and assist with contract renewals.
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Safety and Security Operations
- Coordinate building security and access control.
- Ensure compliance with health and safety rules.
- Help plan responses for emergency situations.
Support and Administrative Services
- Oversee cafeteria, pantry, and landscaping operations.
- Handle customer complaints and fix issues quickly.
- Prepare daily reports and track shift rosters for staff
experience
5
