Job Summary: Lead the innovation, development, and commercialization of new products for the timely and right execution of product development activities including formulation development, supporting pilot & plant trials, sensory evaluation, technology transfer and R&D documentation (specifications, protocols, reports etc.); work closely with cross-functional teams, including QSR customers, marketing, operations, and quality assurance, to bring new food
Job Summary: Lead the innovation, development, and commercialization of new products for the timely and right execution of product development activities including formulation development, supporting pilot & plant trials, sensory evaluation, technology transfer and R&D documentation (specifications, protocols, reports etc.); work closely with cross-functional teams, including QSR customers, marketing, operations, and quality assurance, to bring new food
Job Description1. Sales and collection - To plan monthly sales budget as well as collection for LASF-Urban Territory2. Network expansion -To make sure CB and NCB opening of dealer's where existing dealer is not present.3. KC and AMP targets for the territory and to add new painters where painters are not registered4. Site visit for new leads5. Shop meet & painters meet (7mandatory for MWA qualification)6. New
Job Description1. Sales and collection - To plan monthly sales budget as well as collection for LASF-Urban Territory2. Network expansion -To make sure CB and NCB opening of dealer's where existing dealer is not present.3. KC and AMP targets for the territory and to add new painters where painters are not registered4. Site visit for new leads5. Shop meet & painters meet (7mandatory for MWA qualification)6. New
Designation: Quality Assurance Head Reporting to: General ManagerJob Summary:Lead the organization's quality assurance (QA) and food safety management systems (FSMS) to ensure the highest standards of product quality, safety, and regulatory compliance. Oversee the implementation of robust systems, certifications, audits, and training programs while fostering a culture of continuous
Designation: Quality Assurance Head Reporting to: General ManagerJob Summary:Lead the organization's quality assurance (QA) and food safety management systems (FSMS) to ensure the highest standards of product quality, safety, and regulatory compliance. Oversee the implementation of robust systems, certifications, audits, and training programs while fostering a culture of continuous
let similar jobs come to you
we will keep you updated when we have similar job postings.